Dinner Menu

Small Plates

Artichoke Heart Beignets

Quartered artichoke heart is topped with creamy boursin style cheese rolled in mixture of bread crumb served with basil aioli.  12

Mediterranean Mussels

Sauteed with Andouille sausage, fennel, garlic in spicy Marinara sauce.    15

Chef’s Tacos 

Three tacos with your choice of Chicken and/or Steak smothered in our Chimichurri salsa, red onion, jalapeno avocado mash. 16

Crab and Artichoke Dip

Homemade crab and artichoke dip served with crostini.   17

Roasted Bone Marrow

Garlic, butter, breadcrumbs, thyme, parsley, pickled vegetables over Pita.   16

Ceviche Clasico

Rock shrimp, scallops, prawns, red onion, tomato, cilantro, avocado, cucumbers fresh lime juice served with plantain chips.   18

Spicy Ahi Tuna Tartare

Served in a spicy sesame miso cone tossed in Sesame-Mustard sauce with apple, pickled ginger, pine nut &mint.    16

Classic French Escargots

with parsley garlic butter sauce in its own pot. 14

Cowboy Pork Baby Back Ribs

Served with French fries, Homemade onion Rings and homemade spicy Mongolian BBQ sauce.   16

Fried Calamari & Shrimp

With fennel served with cocktail sauce. 16

Burgers

Bistro Burger

Fried jalapenos, pickled onion, lettuce, tomato, pepper jack cheese with jalapeno avocado sauce with Fries.  20

The Impossible Burger

Arugula, Cheddar cheese, red onion, chipotle aioli with sweet potato fries. 23

Lamb Burger

Cucumber-Lemon Tzatziki sauce, rosemary, cheddar, lettuce, tomato in pita served with Greek salad.   22

Kobe Beef Sliders

Homemade American Kobe beef patty, caramelized onion, pickles, lettuce, cheddar, and chipotle aioli with Fries.   16

Ahi Tuna Poke Sliders

Sesame-Mustard sauce mixed tuna poke, ponzu crispy onion with avocado jalapeno sauce with Fries.  18

Oyster

½ Dozen 17 – Dozen 32

Hama Hama, British Columbia, Canada    4

Kumamotos, Humboldt Bay, California      5

Marin Miyagis, Tomales Bay, California     4