all day

HAPPY HOUR 3pm — 5pm Weekdays Only

Selected Draft Beer & Wine   5

Oysters - each   2

Chef’s Selected Flat Bread   7

Root Beer Spice Lamb Ribs   9

Chef’s Tacos   9

Pork Baby Back Ribs   10

Bistro Burger   10

Fried Chicken Sandwich   10


OYSTER BAR

½ Dozen 16 - Dozen 30 - Served with Bloody Mary Horseradish & Jalapeno Mignonette

Hama Hama - British Columbia, Canada   3.5

Kumamotos - Humboldt Bay, California   4

Marin Miyagis - Tomales Bay, California   3


Plates - PETITE

Chef’s Choice Hummus - Olives tapenade, flat bread crostini   7

Roasted Garlic Trio Cheese Bread - French roll, balsamic olive oil, fresh garlic   5

Vegan Seitan Buffalo Wings - Gluten free, carrot, celery with BBQ buffalo sauce   10

Mixed Olives - Warm mixed olives served with feta cheese and pickled onion with Chef’s marinade   7

Chili Lime Soy Fried Chicken - Boneless chicken with avocado spicy buffalo sauce   11

Lobster Macaroni Cheese - Homemade Macaroni and trio cheeses with fresh lobster meat   14

Crab Artichoke Dip - served with homemade crostini   12

Roasted Bone Marrow - Garlic, butter, bread crumbs, thyme, parsley with pickled vegetables   14

Trio Spring Rolls - Lobster with spicy avocado mayo, Philly Cheese Steak with chipotle aioli and Ground Pork with tomatillo sauce   15

Hawaiian Tropical Seafood Ceviche - Scallops, prawns, halibut, pickled onion, tomato, plantain chips, fried avocado with cilantro lime passion fruit sauce served in fresh coconut   18

Spicy Ahi Tuna Tartare - Served in a spicy sesame miso cone with lime soy vinaigrette with apple, pine nut and mint   16

New Orleans Barbeque Prawns - Served with homemade jalapenos corn bread   16

Pork Baby Back Ribs - Served with French fries, caramelized onion and homemade spicy Mongolian BBQ sauce   13

Grilled Spanish Octopus - With canton melon, arugula, roasted bell pepper, cherry tomato, calamari and olives tapenade vinaigrette   16

Trio Chef’s Tacos - Three tacos of Chicken, Steak and Pork Belly served with white cabbage, carrots, caramelized onion, Kimchi Mayo sauce topped with crumbled feta   12

Trio Skewers - Chicken, Hangar Steak and Pork Belly skewers served with jicama mango Cole slaw   15

Baked Oyster Rockefeller - Hama Hama oysters, cream spinach, pancetta, pecorino and bread crumbs   12

Pistachio Crusted Foie Gras - Artichoke hearts stuffed with Mozzarella, Arugula, caramelized onion, toasted pistachio with apricot   25


SANDWICHES & BURGERS & MORE... - Sandwiches & Burgers are served with the choice of Fries, Papa Brava or Salad
We also offer Gluten Free bread option for $2

Fried Soy Lime Chicken Sandwich - Apple cabbage Cole slaw, Buffalo gorgonzola sauce   13

Seitan Lettuce Sandwich - Gluten free bread, Vegan mozzarella, butter lettuce, tomato, red onion with Wahio pepper sauce   14

Lobster Club - Bacon, tomato, avocado, arugula, chipotle mayo served with potato chips   19

Kobe Beef Rossini Burger - American Kobe beef burger, Foie Gras, pickled onion, avocado, lettuce, tomato, black truffle cheese and black truffle glaze sauce   28

Bistro Burger - Fried jalapenos, pickled onion, lettuce, tomato, pepper jack cheese with jalapenos avocado mayo   14

Lamb Burger - Cucumber Lemon Tzatziki, rosemary cheddar cheese, lettuce, tomato served in grilled pita served with Greek salad   15

Kobe Beef Sliders - American Kobe beef sliders, caramelized onion, pickles, lettuce, cheddar, red bell pepper mayo   12

Ahi Tuna Poke Sliders - Sriracha mayo mixed tuna poke, ponzu crispy onion, cabbage, and jalapeno aioli   15

Homemade Vegetable Spaghetti - Zucchini, carrot, mushroom, brussels sprouts in creamy black truffle sauce   20

Hangar Steak - Served with bakes gorgonzola gnocchi in pecorino cream sauce and lemon spinach salad   32

Bone-In Rib Eye - 16oz Ribeye served with truffle fries and grilled asparagus topped with brown butter sauce   40


FLATBREADS

Prosciutto - Fig, mascarpone cheese, arugula, red onion and balsamic glaze topped with shaved parmesan   15

Homemade Salmon Gravlax - Dill, caramelized onion, fennel, grapefruit, creme fraiche and olive tapenade   14

Pesto Fried Chicken - Leek, avocado, fontina cheese, Napa cabbage with hot gorgonzola sauce   13

Hangar Steak - Avocado mash, caramelized onion, mozzarella, arugula w porcini glaze   16


Cheese and CHARCUTERIE - All cheese and meat served with grilled French Baguette and Chef’s Choice accompaniments

Cheese - one 6.5   three 15   five 23
Meat - one 7.5   three 16   five 25

Wensleydale with Apricots - sheep milk — mild - slightly sweet - clean

Manchego - sheep milk- firm — 6month aged, flavorful

Mature Irish Cheddar - Cow milk- smooth — cream — buttery flavor

Pecorino Moliuterno with Truffles - Sheep & goat milk — fragrant — rich — pungent flavor of truffle

Humboldt Fog - goat — soft ripened — clean citrus — herbaceous

Wedge of Brie - soft-ripened — buttery & creamy - mild flavor

Prosciutto de Parma - Italian dry-cured ham — mild - delicate

Spicy Coppa - Seasoned Chili pepper and paprika

Sopressata - Tangy — garlicky - peppery

Riserva Mortadella - Special blend of seasoning — slowly aged

Dry Salame - Gluten Free — blend of spices — slow cured


SOUP & SALAD

French Onion Soup - Fontina cheese with crostini   7

Lobster Bisque Soup - Served with Cheese sandwich   8

Roasted Beet Salad - Pistachio goat cheese stuffing, butter lettuce, tomato, basil, ginger roasted beet yogurt dressing   12

Baby Arugula & MIzuna Salad - Cara Cara orange, pistachio crusted fried goat cheese, toasted Marcona Almonds with blood orange vinaigrette   13

Sesame Crusted Ahi Tuna Salad - Cantaloupe Brule, arugula, avocado, cherry tomato, beet, tempura egg, snappy salad with lime soy vinaigrette   16

Hanger Steak Salad - Kale, quinoa, avocado, brussels sprouts, cherry tomato, fried pickles, crumbled feta and Thai chili vinaigrette   18

Mary’s Ranch Chicken Napa Cabbage - Leek, carrot, bacon, mushroom, crispy wonton chips, cherry tomato, feta cheese in ginger soy lime vinaigrette   16


SIDES

Papa Bravas with Chipotle mayo   5

Garlic Black Truffle Fries   6

Lemon Pepper Fries   6

Brussel Sprouts   7

Artichoke Hearts with Mozzarella   8

Baked Gorgonzola Gnocchi - with pecorino cream sauce   14


KIDS

Macaroni Cheese   6

Grilled Cheese   6